About this bottle
This centennial release of Hakushu 18 Year Old brings a new angle to peated whisky, and it has been released as part of the Suntory 100th Anniversary Celebrations.
Matured in a variety of casks, it is a fresh and gentle single malt with a softly smoky core that brings aromas of green apples, jasmine blossom and sweet peat smoke on the nose. The palate is filled with notes of oven-fresh cookies and vanilla, with waves of lingering sweet smoke on the finish.
The label is adorned with mottled layers of dark greens and gold flecks – reminiscent of sunlight filtering through the canopy of the forest surrounding the distillery and reflecting Hakushu’s distinctive delicate, verdant and smoky style.
Lot Conditions
Bottles in this auction are never classed as brand new. Boxes, bottles and packaging may carry marks or creases due to age. Please inspect the photographs closely before bidding, and contact us for an in-depth condition report: if a report is not requested, lots are sold as seen.
Given the age of the bottles and seals, the condition of the liquid is at the buyer’s discretion. Bottles can be insured against breakage or loss, not leakage.
- A 12.5% + VAT buyer’s premium is added to the hammer price.
- Payment is due within three days of the auction ending. After that, a further 5% + VAT of the hammer price is added.
- Bids are binding. By bidding you accept the terms and conditions.
HAKUSHU 18 YEAR OLD PEATED MALT - SUNTORY 100TH ANNIVERSARY LIMITED EDITION
Winning Bid
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Ended 2nd April 2024 · MARCH AUCTION 2024 · 21 bids
Bid history
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Specification
- Lot number
- 670298
- Country
- Japan
- Region
- Japan
- Size
- 70cl
- Type
- Japanese Single Malt Whisky
- Age
- 18
- Number of Bottles
- 1
- Strength (%)
- 48%
- Distillery
- Hakushu
- Distillery Status
- Operational
About the distillery
Hakushu distillery is a Japanese whisky distillery. It is owned by the Suntory group, and situated in the Toribara locality of the former town of Hakushū (now part of Hokuto), in the Yamanashi Prefecture, Chūbu region, Japan.
The distillery was established in 1973, in the forest on the slopes of Mount Kaikoma. In 1981, it was expanded by the commissioning of a second Hakushu East site, near the original site, now called Hakushu West. All production is now focused on the new site.