About this bottle

Hand selected by Duncan Taylor prior to filling. The whiskies are matured at their original distilleries to allow them to mature in the environment in which they were distilled. Casks are only bottled when they reach optimum age and quality.

Every whisky bottled by Duncan Taylor is in its natural form without chill filtration and without the addition of colouring, completely natural. One of only 99 bottles produced, distilled in 2000 and bottled in 2018 from cask #63129.

Lot Conditions

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  • Small Creases/Marks/Dents to Packaging/Tube

Bottles in this auction are never classed as brand new. Boxes, bottles and packaging may carry marks or creases due to age. Please inspect the photographs closely before bidding, and contact us for an in-depth condition report: if a report is not requested, lots are sold as seen.

Given the age of the bottles and seals, the condition of the liquid is at the buyer’s discretion. Bottles can be insured against breakage or loss, not leakage.

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SPRINGBANK 18 YEAR OLD 2000 #63129 - DUNCAN TAYLOR RARE AULD

Lot #670901 Campbeltown Single Malt Whisky

Winning Bid

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Ended 2nd April 2024 · MARCH AUCTION 2024 · 44 bids

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Specification

Lot number
670901
Country
Scotland
Region
Campbeltown
Size
70cl
Type
Single Malt Whisky
Age
18
Number of Bottles
1
Strength (%)
49.2%
Distillery
Springbank
Distillery Status
Operational
About the distillery

The Springbank distillery is a family-owned single malt whisky distillery on the Kintyre Peninsula in western Scotland. It is owned by J & A Mitchell & Company, which also owns the Glengyle distillery, the oldest independent bottler, William Cadenheads, and several blended scotch labels. Licensed in 1828, Springbank is one of the last surviving producers of single malt whiskies in Campbeltown, an area that once had over thirty active distilleries. Springbank Distillery is one of the main visitor attractions in Campbeltown, Kintyre which, in the 19th century, was classed as 'The Whisky Capital of the World'. The distillery produces three types of peated and unpeated malt whisky that it bottles under three distinct brands. The majority of its distillate is bottled as a single malt, with a small percentage sold to larger blenders or ending up in one of J&A Mitchell's own blended scotch labels, such as Campbeltown Loch. 

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